the larder restaurants are casual, gourmet, sustainable eateries,

envisioned and developed by James Beard Award winning Chef Suzanne Goin

and James Beard nominee Sommelier Caroline Styne.




the larder features local, organic produce and meats in an effort to support and celebrate local farmers and their produce. stop by for house-baked cookies, pastries and breads, grain and vegetable salads, roasted meats and chicken, tossed salads and sandwiches,

organic and/or biodynamic wines, and organic espressos, coffees and teas.




the larder at maple drive

is open for breakfast and lunch

monday - friday 8:00am - 4:00pm

The Larder at Maple Drive Patio

the larder      |     suzanne goin     |     caroline styne

open monday - friday 8:00am - 4:00pm 345 north maple drive - in the courtyard of the maple plaza building - beverly hills, ca. 310 248 3779